School of Agriculture, Food and Ecosystem Sciences - Research Publications

Permanent URI for this collection

Search Results

Now showing 1 - 10 of 23
  • Item
    Thumbnail Image
    Major Soilborne Pathogens of Field Processing Tomatoes and Management Strategies
    Ma, M ; Taylor, PWJ ; Chen, D ; Vaghefi, N ; He, J-Z (MDPI, 2023-02)
    Globally, tomato is the second most cultivated vegetable crop next to potato, preferentially grown in temperate climates. Processing tomatoes are generally produced in field conditions, in which soilborne pathogens have serious impacts on tomato yield and quality by causing diseases of the tomato root system. Major processing tomato-producing countries have documented soilborne diseases caused by a variety of pathogens including bacteria, fungi, nematodes, and oomycetes, which are of economic importance and may threaten food security. Recent field surveys in the Australian processing tomato industry showed that plant growth and yield were significantly affected by soilborne pathogens, especially Fusarium oxysporum and Pythium species. Globally, different management methods have been used to control diseases such as the use of resistant tomato cultivars, the application of fungicides, and biological control. Among these methods, biocontrol has received increasing attention due to its high efficiency, target-specificity, sustainability and public acceptance. The application of biocontrol is a mix of different strategies, such as applying antagonistic microorganisms to the field, and using the beneficial metabolites synthesized by these microorganisms. This review provides a broad review of the major soilborne fungal/oomycete pathogens of the field processing tomato industry affecting major global producers, the traditional and biological management practices for the control of the pathogens, and the various strategies of the biological control for tomato soilborne diseases. The advantages and disadvantages of the management strategies are discussed, and highlighted is the importance of biological control in managing the diseases in field processing tomatoes under the pressure of global climate change.
  • Item
    Thumbnail Image
    Next-generation enhanced-efficiency fertilizers for sustained food security
    Lam, SK ; Wille, U ; Hu, H-W ; Caruso, F ; Mumford, K ; Liang, X ; Pan, B ; Malcolm, B ; Roessner, U ; Suter, H ; Stevens, G ; Walker, C ; Tang, C ; He, J-Z ; Chen, D (NATURE PORTFOLIO, 2022-07-21)
    Nitrogen losses in agricultural systems can be reduced through enhanced-efficiency fertilizers (EEFs), which control the physicochemical release from fertilizers and biological nitrogen transformations in soils. The adoption of EEFs by farmers requires evidence of consistent performance across soils, crops and climates, paired with information on the economic advantages. Here we show that the benefits of EEFs due to avoided social costs of nitrogen pollution considerably outweigh their costs—and must be incorporated in fertilizer policies. We outline new approaches to the design of EEFs using enzyme inhibitors with modifiable chemical structures and engineered, biodegradable coatings that respond to plant rhizosphere signalling molecules.
  • Item
    Thumbnail Image
    Surface modification of coal tailings by thermal air oxidation for ammonia capture
    Zhang, W ; Han, B ; Wille, U ; Butterly, C ; He, JZ ; Chen, D (Elsevier, 2022-08-15)
    Utilization of coal tailings (CTs) to enable ammonia (NH3) capture is of interest from pollution control and waste management perspectives. In this work, CTs were surface modified by air oxidation at different temperatures and varying duration to increase the uptake of NH3. The CTs treated at 300 and 250 °C for 5 h achieved an NH3 uptake of 52.5 and 45.3 mg g−1, respectively, which was significantly higher than that of the untreated CT (2.1 mg g−1). A linear relationship between NH3 uptake and concentration of acidic surface functional groups was found (R2 = 0.99). Spectroscopic analysis showed that NH3 can be retained on the oxidized CT through chemisorption involving carboxylic groups, leading to the formation of amides. Kinetic studies in the temperature range of 200–300 °C revealed an activation energy of 50.2 kJ mol−1 for the formation of acidic surface functional groups on CTs. These comparably mild conditions for the oxidative surface modification make CTs versatile and readily available materials for reducing agricultural NH3 emissions.
  • Item
    Thumbnail Image
    Nitrifier-induced denitrification is an important source of soil nitrous oxide and can be inhibited by a nitrification inhibitor 3,4-dimethylpyrazole phosphate
    Shi, X ; Hu, H-W ; Zhu-Barker, X ; Hayden, H ; Wang, J ; Suter, H ; Chen, D ; He, J-Z (WILEY, 2017-12)
    Soil ecosystem represents the largest contributor to global nitrous oxide (N2 O) production, which is regulated by a wide variety of microbial communities in multiple biological pathways. A mechanistic understanding of these N2 O production biological pathways in complex soil environment is essential for improving model performance and developing innovative mitigation strategies. Here, combined approaches of the 15 N-18 O labelling technique, transcriptome analysis, and Illumina MiSeq sequencing were used to identify the relative contributions of four N2 O pathways including nitrification, nitrifier-induced denitrification (nitrifier denitrification and nitrification-coupled denitrification) and heterotrophic denitrification in six soils (alkaline vs. acid soils). In alkaline soils, nitrification and nitrifier-induced denitrification were the dominant pathways of N2 O production, and application of the nitrification inhibitor 3,4-dimethylpyrazole phosphate (DMPP) significantly reduced the N2 O production from these pathways; this is probably due to the observed reduction in the expression of the amoA gene in ammonia-oxidizing bacteria (AOB) in the DMPP-amended treatments. In acid soils, however, heterotrophic denitrification was the main source for N2 O production, and was not impacted by the application of DMPP. Our results provide robust evidence that the nitrification inhibitor DMPP can inhibit the N2 O production from nitrifier-induced denitrification, a potential significant source of N2 O production in agricultural soils.
  • Item
    Thumbnail Image
    Salinity as a predominant factor modulating the distribution patterns of antibiotic resistance genes in ocean and river beach soils
    Zhang, Y-J ; Hu, H-W ; Yan, H ; Wang, J-T ; Lam, SK ; Chen, Q-L ; Chen, D ; He, J-Z (Elsevier, 2019-06-10)
    Growing evidence points to the pivotal role of the environmental factors in influencing the transmission of antibiotic resistance genes (ARGs) and the propagation of resistant human pathogens. However, our understanding of the ecological and evolutionary environmental factors that contribute to development and dissemination of antibiotic resistance is lacking. Here, we profiled a wide variety of ARGs using the high-throughput quantitative PCR analysis in 61 soil samples collected from ocean and river beaches, which are hotspots for human activities and platforms for potential transmission of environmental ARGs to human pathogens. We identified the dominant abiotic and biotic factors influencing the diversity, abundance and composition of ARGs in these ecosystems. A total of 110 ARGs conferring resistance to eight major categories of antibiotics were detected. The core resistome was mainly affiliated into β-lactam and multidrug resistance, accounting for 66.9% of the total abundance of ARGs. The oprJ gene conferring resistance to multidrug was the most widespread ARG subtype detected in all the samples. The relative abundances of total ARGs and core resistome were significantly correlated with salinity-related properties including electrical conductivity and concentrations of sodium and chloride. Random forest analysis and structural equation modelling revealed that salinity was the most important factor modulating the distribution patterns of beach soil ARGs after accounting for multiple drivers. These findings suggest that beach soil is a rich reservoir of ARGs and that salinity is a predominant factor shaping the distribution patterns of soil resistome.
  • Item
    Thumbnail Image
    Manure application did not enrich antibiotic resistance genes in root endophytic bacterial microbiota of cherry radish.
    Zhang, Y-J ; Hu, H-W ; Chen, Q-L ; Yan, H ; Wang, J-T ; Chen, D ; He, J-Z ; Elkins, CA (American Society for Microbiology, 2020-01-01)
    Growing evidence suggests that livestock manure used as organic fertilizer in agriculture may lead to potential propagation of antibiotic resistance genes (ARGs) from "farm to fork". However, little is known about the impacts of manure fertilization on the incidence of ARGs in the plant-associated microbiomes (including rhizosphere, endosphere and phyllosphere), which hampers our ability to assess the dissemination of antibiotic resistance in the soil-plant system. Here, we constructed a pot experiment to explore the effects of poultry and cattle manure applications on the shifts of resistome in the plant microbiome of harvested cherry radish. A total of 144 ARGs conferring resistance to eight major classes of antibiotics were detected among all the samples. Rhizosphere and phyllosphere microbiomes harbored significantly higher diversity and abundance of ARGs than root endophytic microbiomes of cherry radish. Manure application significantly increased the abundance of ARGs in the rhizosphere and phyllosphere, but not in the endophytes of root, which is the edible part of cherry radish. Soil and plant microbiomes changed dramatically after manure applications and clustered separately according to different sample types and treatments. Structural equation modelling revealed that bacterial abundance was the most important factor modulating the distribution patterns of soil and plant resistomes after accounting for multiple drivers. Taken together, we provide evidence that the enrichment of resistome in the rhizosphere and phyllosphere of cherry radish is more obvious compared with the endosphere after manure application, suggesting that manure amendment might not enhance the ARGs dissemination into the root of vegetables in the pot experiment.Importance Our study provides important evidence that manure application increased the occurrence of ARGs in the rhizosphere and phyllosphere of cherry radish, compared with the endophytic bacterial microbiota of root, which is the edible part of cherry radish. Our findings suggest that although manure amendment is a significant route of ARGs entering agricultural soils, these manure-derived ARGs may be at low risk of migrating into the endophytes of root vegetables.
  • Item
    No Preview Available
    Long-Term Nickel Contamination Increases the Occurrence of Antibiotic Resistance Genes in Agricultural Soils
    Hu, H-W ; Wang, J-T ; Li, J ; Shi, X-Z ; Ma, Y-B ; Chen, D ; He, J-Z (AMER CHEMICAL SOC, 2017-01-17)
    Heavy metal contamination is assumed to be a selection pressure on antibiotic resistance, but to our knowledge, evidence of the heavy metal-induced changes of antibiotic resistance is lacking on a long-term basis. Using quantitative PCR array and Illumina sequencing, we investigated the changes of a wide spectrum of soil antibiotic resistance genes (ARGs) following 4-5 year nickel exposure (0-800 mg kg-1) in two long-term experimental sites. A total of 149 unique ARGs were detected, with multidrug and β-lactam resistance as the most prevailing ARG types. The frequencies and abundance of ARGs tended to increase along the gradient of increasing nickel concentrations, with the highest values recorded in the treatments amended with 400 mg nickel kg-1 soil. The abundance of mobile genetic elements (MGEs) was significantly associated with ARGs, suggesting that nickel exposure might enhance the potential for horizontal transfer of ARGs. Network analysis demonstrated significant associations between ARGs and MGEs, with the integrase intI1 gene having the most frequent interactions with other co-occurring ARGs. The changes of ARGs were mainly driven by nickel bioavailability and MGEs as revealed by structural equation models. Taken together, long-term nickel exposure significantly increased the diversity, abundance, and horizontal transfer potential of soil ARGs.
  • Item
    No Preview Available
    Transfer of antibiotic resistance from manure-amended soils to vegetable microbiomes
    Zhang, Y-J ; Hu, H-W ; Chen, Q-L ; Singh, BK ; Yan, H ; Chen, D ; He, J-Z (PERGAMON-ELSEVIER SCIENCE LTD, 2019-09)
    The increasing antimicrobial resistance in manure-amended soil can potentially enter food chain, representing an important vehicle for antibiotic resistance genes (ARGs) transmission into human microbiome. However, the pathways for transmission of ARGs from soil to plant remain unclear. Here, we explored the impacts of poultry and cattle manure application on the patterns of resistome in soil and lettuce microbiome including rhizosphere, root endosphere, leaf endosphere and phyllosphere, to identify the potential transmission routes of ARGs in the soil-plant system. After 90 days of cultivation, a total of 144 ARGs were detected in all samples using high-throughput quantitative PCR. Rhizosphere soil samples harbored the most diverse ARGs compared with other components of lettuce. Cattle manure application increased the abundance of ARGs in root endophyte, while poultry manure application increased ARGs in rhizosphere, root endophyte and phyllosphere, suggesting that poultry manure may have a stronger impact on lettuce resistomes. The ARG profiles were significantly correlated with the bacterial community, and the enrichment of soil and plant resistomes was strongly affected by the bacterial taxa including Solibacteres, Chloroflexi, Acidobacteria, Gemm-1 and Gemmatimonadetes, as revealed by the network analyses. Moreover, the overlaps of ARGs between lettuce tissues and soil were identified, which indicated that plant and environmental resistomes are interconnected. Our findings provide insights into the transmission routes of ARGs from manured soil to vegetables, and highlight the potential risks of plant resistome migration to the human food chain.
  • Item
  • Item
    Thumbnail Image
    The effect of temperature and moisture on the source of N2O and contributions from ammonia oxidizers in an agricultural soil
    Liu, R ; Hayden, HL ; Suter, H ; Hu, H ; Lam, SK ; He, J ; Mele, PM ; Chen, D (SPRINGER, 2017-01)
    In recent years, identification of the microbial sources responsible for soil N₂O production has substantially advanced with the development of isotope enrichment techniques, selective inhibitors, mathematical models and the discoveries of specific N-cycling functional genes. However, little information is available to effectively quantify the N₂O produced from different microbial pathways (e.g. nitrification and denitrification). Here, a ¹⁵N-tracing incubation experiment was conducted under controlled laboratory conditions (50, 70 and 85% water-filled pore space (WFPS) at 25 and 35 °C). Nitrification was the main contributor to N₂O production. At 50, 70 and 85% WFPS, nitrification contributed 87, 80 and 53% of total N₂O production, respectively, at 25 °C, and 86, 74 and 33% at 35 °C. The proportion of nitrified N as N₂O (P N₂O) increased with temperature and moisture, except for 85% WFPS, when P N₂O was lower at 35 °C than at 25 °C. Ammonia-oxidizing archaea (AOA) were the dominant ammonia oxidizers, but both AOA and ammonia-oxidizing bacteria (AOB) were related to N₂O emitted from nitrification. AOA and AOB abundance was significantly influenced by soil moisture, more so than temperature, and decreased with increasing moisture content. These findings can be used to develop better models for simulating N₂O from nitrification to inform soil management practises for improving N use efficiency.