School of Botany - Theses

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    Algal pollution and marine fouling in Port Phillip Bay
    Spencer, Roger David ( 1972)
    The growth of Ulva lactuca L. in conditions of organic pollution is discussed. Germlings and frond discs of Ulva were cultured in the laboratory to examine the relationship between growth and the chemical composition of a variety of growth media. Quantitative and qualitative aspects of marine fouling on test panels submerged in two areas of Port Phillip Bay, at depths between 3 and 15m, were studied in relation to environmental conditions. The factors controlling the deposition of weed on the beaches of Port Phillip Bay were investigated.
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    An ecological study of the sub-tidal macrophytic vegetation of three selected areas of Port Phillip Bay: Werribee, Altona and Carrum; and a literature review: sewage and oil pollution in relation to macrophytic marine algae, with a short account of the "wasting disease" of the marine angiosperm Zostera
    Spencer, Roger David ( 1970)
    The problems of pollution, resulting from population explosion, increased technology, industry and commerce will undoubtedly be of foremost concern for present and future generations. Pollution arises primarily from the concentration of large human populations into small areas. Populations tend to condense in urban seaboard cities, and it is in such situations that the pollutionary side-effects of economic expansion are most evident. In the United States about half the population lives on the margins of the Oceans or of the Great Lakes and in Australia at least 65 percent of the populus lives in coastal cities. Early studies of aquatic pollution centred around the fresh water environment and it is only in the last two decades that the urgency of the need for more precise scientific knowledge of the biology of marine pollution has become apparent. Consequently, the literature concerned with the ecological effects of marine pollution has increased considerably in recent years, prompted in certain instances, by the lack of knowledge evident in the handling of emergency situations such as oil spillages. Such disasters have encouraged symposia, conferences and many texts dealing with facets of marine pollution ecology. More recent publications are by Fyn (1965), Olson and Burgess (1967), Smith (1968), and Carthy and Arthur (1968). These publications review the literature available on marine pollution, but although much research is now being done to ascertain the effects of pollution. on marine organisms, its effects upon macrophytic marine algae has not received as much attention as the zoobenthos, nekton and plankton which play a more important role in food chains terminating with man. Boney (1965) has written the only review to include consideration of the economic aspects of the effects of various contaminants on seaweeds. The word POLLUTION is derived from the past participle of the latin verb 'Polluere'. The Oxford English Dictionary defines 'Pollute' as follows: To make physically impure, foul or filthy; to dirty, stain, taint or foul. Definitions of marine pollution are diverse and often contentious. However, two fundamental precepts are frequently reiterated. Firstly, that marine pollution is a man-induced phenomenon - a notable exception to this being the "red tides" or blooms of poisonous phytoplankton familiar to phycologists; and secondly, that it produces a change in the biological balance of the environment that is detrimental to marine life or man.