School of Historical and Philosophical Studies - Theses
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ItemThe emergence and character of women's magazines in Australia 1880-1914( 1975)Four major points relating to the emergence and character of women's magazines in Australia are explored in this thesis:- when they began, why they began when they did in the 19th century, what form they took when published and the views they expounded about the status and life of women in Australia between the years l880-19l4. Thirty-five women's magazines were consulted, but only one or two representative examples of each type are discussed in any detail. The magazines themselves fall into two distinct categories during this period - the general or service magazine containing fiction, fashion and homemaking features; and the suffrage or political magazine dealing with the implications of votes for women. The thesis is divided into three sections and follows a basically chronological pattern. The first section of four chapters deals with the English background of women's and family magazines to 1850; the popularity of these publications in the Australian colonies throughout the 19th century; the level of education and literacy among women in Australia during this period; and the early attempts to found women's magazines in Melbourne and Sydney in the 1880's. Section two discusses the suffrage and political magazines published for women in Sydney and Melbourne between the years 1889-1914. The first of these two chapters is devoted to a detailed examination of Australia's first successful feminist magazine, Louisa Lawson's Dawn (1888-1905); while the second discusses the suffrage and political magazines for women in New South Wales and Victoria, and compares their failure to the success of Mrs. Lawson's publication. The third and final section examines the emergence of the modern American-influenced magazines in Australia from 1894 to 1914, a whole chapter being devoted to the New Idea (1902-14) as the archetypal example of this trend.
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ItemA history of the Australian meat export trade, 1865-1939( 1967)This thesis is about the production, treatment and export of meat from Australia between the 1860s, when the trade began, and the Second World War. Primarily it is a study of those involved directly in the trade in Australia - graziers and farmers, meatworks operators and exporters - and of their actions and attitudes. To some extent, however, it has also been necessary to examine the trade in the broader context of Australian rural production as a whole, of domestic demands for meat and stock, and of the leading overseas markets and competitors with Australia in those markets.