School of Agriculture, Food and Ecosystem Sciences - Research Publications

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    Riparian fungal communities respond to land-use mediated changes in soil properties and vegetation structure
    Waymouth, V ; Miller, RE ; Kasel, S ; Ede, F ; Bissett, A ; Aponte, C (SPRINGER, 2022-06)
    Abstract Purpose Owing to their topographic location and nutrient rich soils, riparian forests are often converted to pastures for grazing. In recent decades, remnant riparian forests cleared for grazing pastures have been restored with native species. The impacts of such land-use changes on soil fungal communities are unclear, despite the central roles that soil fungi play in key ecosystem processes. We investigated how soil fungal taxonomic and functional composition are affected by land-use change at different depths, and if variation in soil fungal communities is related to edaphic properties and extant vegetation. Methods The study was conducted in six waterways in south-eastern Australia, each comprising three land-use types: remnant riparian forest, cleared forest converted to pasture, and pastures restored with native plants. We surveyed three strata of vegetation and sampled top-soil and sub-soil to characterise physicochemical properties and soil fungal communities. ITS1 region sequences were used to assign soil fungal taxonomic and functional composition. Results Fungal taxonomic and functional composition infrequently varied with land-use change or soil depth. Overall, environmental properties (soil and vegetation) explained 35–36% of variation in both fungal taxonomic and functional composition. Soil fungal taxonomic composition was related to soil fertility (N, P, K, pH and Ca) and ground cover characteristics, whereas functional composition was related to clay content, sub-canopy cover and tree basal area. Conclusion Across the six studied waterways, fungal taxonomic and functional composition were more strongly associated with land-use mediated changes in site-scale soil physicochemical properties and vegetation structure than broad-scale classes of land-use type.
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    Soil Bacterial Community Responds to Land-Use Change in Riparian Ecosystems
    Waymouth, V ; Miller, RE ; Kasel, S ; Ede, F ; Bissett, A ; Aponte, C (MDPI, 2021-02)
    Riparian forests were frequently cleared and converted to agricultural pastures, but in recent times these pastures are often revegetated in an effort to return riparian forest structure and function. We tested if there is a change in the soil bacterial taxonomy and function in areas of riparian forest cleared for agricultural pasture then revegetated, and if soil bacterial taxonomy and function is related to vegetation and soil physicochemical properties. The study was conducted in six riparian areas in south-eastern Australia, each comprising of three land-use types: remnant riparian forest, cleared forest converted to pasture, and revegetated pastures. We surveyed three strata of vegetation and sampled surface soil and subsoil to characterize physicochemical properties. Taxonomic and functional composition of soil bacterial communities were assessed using 16S rRNA gene sequences and community level physiological profiles, respectively. Few soil physiochemical properties differed with land use despite distinct vegetation in pasture relative to remnant and revegetated areas. Overall bacterial taxonomic and functional composition of remnant forest and revegetated soils were distinct from pasture soil. Land-use differences were not consistent for all bacterial phyla, as Acidobacteria were more abundant in remnant soils; conversely, Actinobacteria were more abundant in pasture soils. Overall, bacterial metabolic activity and soil carbon and nitrogen content decreased with soil depth, while bacterial metabolic diversity and evenness increased with soil depth. Soil bacterial taxonomic composition was related to soil texture and soil fertility, but functional composition was only related to soil texture. Our results suggest that the conversion of riparian forests to pasture is associated with significant changes in the soil bacterial community, and that revegetation contributes to reversing such changes. Nevertheless, the observed changes in bacterial community composition (taxonomic and functional) were not directly related to changes in vegetation but were more closely related to soil attributes.