School of Languages and Linguistics - Research Publications
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ItemBuilding knowledge in urban agriculture: the challenges of local food production in Sao Paulo and Melbourne(SPRINGER, 2021-02)Urban environments face multiple burdens and significant challenges related to food safety and sustainable agriculture. Urban agriculture remains fragmented and incipient in many cities worldwide. In their efforts to ensure sustainable urban food systems and provide public access to affordable and quality food, city governments must identify and pursue emerging opportunities. This study analyzed how São Paulo and Melbourne are working to overcome the related challenges.
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ItemDigging up the past: urban agriculture narratives in Melbourne and São Paulo(Taylor and Francis Group, 2021)As urban agriculture becomes increasingly recognised as a contributor to nutritional and civic wellbeing, real estate developers and community associations have promoted it to advance distinct agendas. The article analyses this phenomenon in Melbourne and São Paulo, where colonial and industrial legacies have set the stage for urban agriculture’s resurgence and resulting “internal contradictions.” Developers of upmarket condominiums in both cities advertise urban agriculture as a purchasable commodity capable of recovering customers’ lost connections with nature and each other. However, the gentrifying effects of these developments deepen rather than alleviate social and environmental ills. By contrast, community projects profiled in four case studies emphasised urban agriculture’s ability to confront the long-term neglect of land, employment, and environment. We conclude that the capacity of urban agriculture to improve food systems is enhanced when proponents develop historically informed narratives that engage and inform consumers and municipal governments.
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ItemUrban Agriculture and the Battle for History in Melbourne and São Paulo(Palgrave Macmillan, 2020)This edited collection explores urban food democracy as part of a broader policy-based approach to sustainable urban development. Conceptually, governance and social justice provide the analytical framework for a varied array of contributions which critically address issues including urban agriculture, smart cities, human health and wellbeing and urban biodiversity. Some chapters take the form of thematic, issue-based discussions, where others are constituted by empirical case studies. Contributing authors include both academic experts and practitioners who hail from a wide range of disciplines, professions and nations. All offer original research and robust consideration of urban food democracy in cities from across the Global North and South. Taken as a whole, this book makes a significant contribution to understanding the potential enabling role of good urban governance in developing formal urban food policy that is economically and socially responsive and in tune with forms of community-driven adaptation of space for the local production, distribution and consumption of nutritious food.