School of Agriculture, Food and Ecosystem Sciences - Theses
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ItemSpecies composition of improved dairy pastures in Bumthang, Bhutan( 2005)Multilocation studies of forage mixtures since 1970s identified white clover, cocksfoot, tall fescue and Italian ryegrass as appropriate pasture mixture for Bhutanese temperate environments. To date, there has been limited evidence on the long-term sustainability of these mixtures in farmer managed environments. Forty-one grazed pastures and fifty cut pastures were sampled in the elevation range of 2500-3500 m asl. Species composition was expressed in terms of tiller/growing point density of grass and legume species. Tiller core technique was used to measure plant densities. Soil samples were collected from depth profile of 5- 15cm. The dried soil samples were analysed for P, K, pH and texture. Dairy farmers were interviewed to obtain paddock histories and information on defoliation management. The tiller density of cocksfoot was higher in cut pastures though cocksfoot was negatively associated with cutting frequency. Cocksfoot was negatively associated with white clover and Italian ryegrass for both cut and grazed pastures. Soil pH was negatively associated with pasture age. Negative associations between K and pasture age was observed for both cut and grazed pastures. White clover was positively associated with P in grazed pastures. Italian ryegrass was positively associated with P, soil pH and moisture in grazed pastures. Available P was negatively associated with elevation. Cocksfoot abundance in cut pastures has been attributed to cocksfoot being a well adapted hay type species. The lower tiller density of cocksfoot in grazed pastures may be the consequence of continuous grazing without adequate rest period. White clover is positively associated with available P due to white clover being a well known plant that requires adequate levels of available P. The positive association between Italian ryegrass and pH has been explained by the greater availability of P with increasing pH. A decline in the levels of available K in older pastures was related to repeated defoliation without K inputs to replace the losses.
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ItemA study of the effects of high stocking rates on the production of perennial pasture and its utilization by dairy cattle( 1973)The work in this thesis consists of a study of the effects of increasing the stocking rate from 2.2 to 3.2 cows per hectare on the production of dairy cattle and perennial pastures from 1966-70. (a) Milk production per cow was significantly reduced (P < 0.05) by the increase in.:stocking rate with the exception of the first year. (b) The yield of milk and milk components per hectare was increased (P< 0.05) by the increase in stocking rate except for 1968-69 when a drought occurred and the increases were not large enough in most components to attain significance (P)00.05). The yield of nitrogen in milk per hectare was significantly increased (p<0.05) in all years with stocking rate. (c) There was a tendency for the high stocking rate to lower the percentage of all components in milk with the exception of nitrogen which remained unaltered. However significant differences were not recorded consistently in any one component over the four lactations studied. (d) No significant differences (p>0.05) in seasonal or annual net pasture production were recorded between stocking rates. (e) The increase in stocking rate caused significant increases (1).<0.01) in grazing pressure, reductions in pasture availability (P<0.01) and higher contents of crude protein (1).<0.01) in pasture excepting spring and on two occasions in winter. (f) Estimates of feed intake at the higher stocking rate showed a significant increase in pasture harvested (P < 0.01) per unit area every year. However with the exception of the first year feed intake per cow was significantly reduced (P<0.01). (g) The ratio of pasture consumed per hectare to milk production per hectare was not significantly affected (P>0.05) by the increase in stocking rate.
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ItemSome effects of botanical composition of pasture on the liveweight and wool production of sheep( 1972)Until recently, the main evidence on which to base pasture mixture. recommendations in Victoria, has been district experience and the results from dry matter ( "mowing") experiments. The grazing experiments described in this thesis, were initiated by Messrs. R. Twentyman, R. Newman, R. Allen and K. Maher of the Department of Agriculture during the period, 1960-196. Their aim was to develop some objective appreciation of the relative value for animal production of some of the sown and unsown species in Western district pastures. In addition to pasture species evaluation, they sought information on the relationship between pasture growth and animal production. Such information is needed so that Agrostologists can better evaluate the many pasture management factors (such as fertilizers, seeding rates, seed. treatments, herbicides, insecticides and defoliation treatments) that affect pasture growth and for which advice is frequently sought.
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ItemThe economic evaluation of forage research results( 2004)Three economic analyses were conducted on the results of dairy forage production experiments undertaken in Victoria. The first analysis investigated the level of pasture production increases that would have to be achieved to warrant the investment in different soil modification options. This analysis took pasture production data and using a computer program "UDDER" (Larcombe 1990) generated farm data which was then applied to development budgets. The increase in pasture growth rate required was such that it is unlikely that investment in the soil modification systems tested here will produce a satisfactory return on investment. The second analysis investigated the use of different pasture species combinations on a dairy farm in northern Victoria. A linear programming model was developed that balanced the energy requirements of the milking herd with the energy supplied from pasture and supplements. The results showed that the most profitable mix of pasture depended on the energy supply profile of the pasture and the requirements of the herd. The proportion of autumn and spring calving cows in the herd in part determined the most profitable pasture mix. The effect of grazing management on profit was the subject of the third study. A farm model was constructed that balanced the energy, protein and neutral detergent fibre requirements of the milking herd with that supplied by pasture and supplements and optimised operating profit. The results of a grazing trial conducted in south-west Victoria were entered into the model and the operating profits for each treatment compared. The results suggested that while Operating profit was related to total pasture consumption, the timing of the pasture consumption impacted on operating profit. The results also suggested that grazing frequency may have affected operating profit more than grazing intensity.
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ItemAttributes of pasture influencing the diet of grazing sheep( 2002)This thesis investigated how the composition, productivity and nutritive quality of Phalaris aquatica L. (phalaris) and Trifoliun: subterranean L. (subterranean clover) pasture affected diet selection and intake by sheep in temperate Australia. Field experiments were conducted at the Ginninderra Experiment Station, Canberra, (35 17' S, 149 08' E) and glasshouse experiments at the CSIRO Division of Plant Industry, Black Mountain Laboratories, Canberra, Australia. The effects of different defoliation treatments on the ability of grass and subterranean clover to compete for light were studied in a glasshouse experiment. Regular patterns of phalaris and subterranean clover were planted on a 25 mm grid to create swards with 0% clover, 25% clover, 50% clover, 75% clover and 100% clover by plant number. Swards were either defoliated regularly by clipping to 2, 4, 9 or 15 cm tall or not defoliated and harvested when they reached 2, 4, 9 or 15 cm tall. The distribution of leaf area index within the swards was measured and related to light interception and photosynthesis. Light infiltrated further into the canopy of unclipped swards than clipped swards. Regular clipping created a dense layer of planophile leaves at the top of the canopy, which intercepted most of the incident light, leaving the lower canopy in darkness. Consequently, the lower canopy contributed less to photosynthesis in clipped swards than in unclipped ones. Grass leaves were displayed more prostrate when clipped regularly such that the structure and light interception of grass was similar to clover. In the absence of defoliation, grass leaves were taller than clover, but their erect habit allowed infiltration of light to clover laminae. The relationships between herbage mass, botanical composition, intake and dietary selection by sheep grazing phalaris-subterranean clover pastures were investigated during spring. A range in pasture height (1.2 to 10.2 cm) caused a similar range in herbage mass (370 to 3030 kg DM/ha) and herbage accumulation (-18 to 52 kg/ha/day). A pasture 5 to 6 cm tall, with a leaf area index of 2.0 and an available yield of 1700 kg DM/ha was most productive. The estimated daily pasture intake by sheep ranged from 384 to 1077 g OM. On the shortest pastures, intake was limited by available yield. Intakes increased little after available pasture yield reached 1500kg DM/ha or a pasture height of 5 to 6 cm, but were restricted at pasture heights of 2-3cm or less. There was no evidence for selection in favour of either clover or phalaris, and they were consumed in the same proportion they were present in the pasture. The effect of recent diet on the selection and intake of diet by sheep grazing phalarisclover pastures was investigated. Sheep grazed phalaris, clover or phalaris-clover pasture prior to movement to either a phalaris- or clover-dominant mixture of the two species. The results were complicated by the presence of Vulpia species in the pastures. Where one species dominated the pasture, the diet was predominantly that species. Cases where pasture was a more even mixture of species could not be interpreted successfully, because the alkane concentrations of the pasture species (from which diet composition estimates were made) did not allow the pasture species in the diet to be discriminated with confidence. The daily intake of pasture was affected by previous diet, with animals tending to consume more when moved to a pasture similar to the one they were previously grazing. In an experiment on established phalaris pasture, the diurnal fluctuation in the concentration of water-soluble carbohydrates (WSC) was measured during spring. WSC increased significantly (P = 0.009) from 103 mg/g DM at 0715 hours to 160 mg/g DM at 1300 hours, and did not change further during the next two hours. The concentrations of glucose (17 mg/g DM), fructose (20 mg/g DM), fructan (14 mg/g DM) and "other carbohydrate" (predominantly the carbohydrate moiety of glycosides; 43 mg/g DM) remained relatively constant throughout the daylight period. The increase in concentration of sucrose (33 mg/g DM) was the most significant influence on the increase in WSC (57 mg/g DM). Shading to exclude light prevented the increase in WSC concentration during the day. In a subsequent experiment, a shading treatment was used to create pasture with lower WSC concentration (62 mg/g DM) than an unshaded control (126 mg/g DM). The concentration of the component carbohydrates (i.e. glucose, fructose, sucrose, fructan, "other carbohydrate" and starch) were significantly lower in shaded compared to unshaded pasture. Sheep given free choice between shaded and unshaded pasture exhibited a preference for unshaded pasture over shaded pasture and, on average, 72% of the DM in their diet was unshaded pasture. Whilst no sheep showed preference for the shaded pasture, the proportion of unshaded pasture in their diets varied between 52% and 87% (DM basis). The results are discussed in terms of their implications for grazing management and the development of strategies to improve pasture utilisation and nutritive quality. The role of WSC in diet selection and its importance as a determinant of forage nutritive quality are discussed. The potential benefits of increasing the concentration of WSC in forages by altering agronomic practices or selectively breeding for WSC are discussed.
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ItemThe effect of applied N and P under mowing and grazing on the yield and botanical and chemical composition of irrigated pasture and on the nutrient status of a red-brown earth at Kyabram( 1978)A split plot experiment was conducted over 4 years to study the effect of method of harvesting (grazing and mowing) and applied N and P (5 rates of nitrogen ranged from 0 to 112 kg N ha -1 cut-1 and 6 rates of superphosphate ranged from 0 to 188 kg P ha 1 year year-1) on the yield, botanical and chemical composition of irrigated phalaris (Phalaris tuberosa x Phalaris arundinacea)/white clover (Trifolium repens L. cv. Irrigation) pasture and nutrient status of a red-brown earth at Kyabram. A second experiment was conducted over 2 years to find out the effect of rates (0 to 112 kg N ha. 1) and frequency of N application (2, 4 or 8 times year ) o n dry matter production, botanical composition and crude protein content of paspalum (Paspalum dilatatum)/white clover pasture. Results: Mowed plots significantly out-yielded grazed plots in the first two years. However, grazed plots significantly out-yielded mowed plots in the following two years. Nitrogen application significantly (P <0.01) increased dry matter production of grass/clover mixtures. The size of response was governed by the growth rate of pasture species, clover percentage in the sward, climatic conditions and the status of other nutrients in the soil. Splitting N rates in smaller but more frequent applications had no effect on total herbage yield or seasonal distribution. Response to N (kg D.M. kg N-1 ) declined as N rates increased. Phosphorus application up to 94 kg P ha -1 year -1 significantly (P,(0.01) increased pasture production and relative response was greater in winter. Occasionally, the P and N requirements for maximum production were higher for grazing than for mowing. Both methods of defoliation and fertilizer applications affected pasture composition and IT, P and K content in the herbage. Nitrogen application decreased N in the herbage before increasing it and P application up to 141 kg P ha- 1 year -1 increased it. The return by the grazing animal increased total soil N by 106 kg ha 1 year 1 and soil P (Colwell) by 1:0 p.p.m. in four years compared with the start of the experiment. The relationship between plant P and soil P and P rates were significant (P < 0.01). The available soil P decreased with P withdrawal or the application of 23.5 kg P ha-1 year -1 under grazing and 47 kg P ha -1 year-1 under mowing. Phosphorus and nitrogen application significantly affected available soil P. 60-80% of the available P accuminulated in the 0-5 cm and the downward movement increased by increasing P rates. The continuous mowing and P application significantly reduced available soil K. Defoliation method affected C/t:N ratio. Phosphorus application increased soil N whereas N application decreased it. P application at the rate of 23.5 kg ha-1 year-1 increased total soil N by 0.068% which is equivalent to 952 kg N ha-1 in five years. It was estimated that 4 to 4.7 p.p.m of P was required to be removed or added to the soil to change the available soil P by 1 p.p.m. The application of 196 kg N ha-1 year -1 as NH4 NO3 did not change the soil pH and 784 kg N ha 1 year 1 reduced soil pH by an average of ').4 unit.
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ItemThe ecology and physiology of two species of Carduus as weeds of pastures in Victoria( 1977)Slender thistles (Carduus pycnocephalus and C. tenuiflorus) were introduced to Australia about the 1880s. They are now important weeds of pastures in much of southern Australia and are difficult to control with present methods. This study was undertaken to investigate several aspects of the ecology and physiology of the plants with the belief that a knowledge of some of these aspects, particularly of seed germination and seedling establishment, might disclose some "weakness" in the plants' growth which could be exploited to improve control measures. Because of confusion over differences between the two species which occur in Australia the initial step was to evaluate the morphological features which have been used to distinguish between the two species. Although they are very similar morphologically, cytological evidence confirmed that the two species were quite distinct and, in fact, had quite different evolutionary origins. Germination of seeds of slender thistles is controlled by three separate forms of dormancy; these are known as innate, induced and enforced dormancy. Dormancy ensures that the plants will survive in a Mediterranean-type climate and also colonize areas with quite different climates and, most importantly, survive natural catastrophes such as drought, fire, and flood. The germination of slender thistles in the field is confined to a very short period (about 6 weeks) after the autumn break in any year. This is a "weakness" in the plants' survival mechanism because they are vulnerable in that year, at least, to any treatment which can kill seedlings. The herbicide, diquat, was found to kill young seedlings of slender thistles and not affect seedlings of desirable pasture plants associated with the thistles in southern Australia. This treatment is economical and leads not only to a reduction in thistles but an increase of about 30% in pasture production. Several other aspects of the plants' growth were investigated. Slender thistles have early growth characters which give them advantages over more desirable components of pastures. They are more competitive than subterranean clover and ryegrass over a wide range of levels of nutrients, and the traditional approach to pasture improvement in southern Australia of applying superphosphate and sowing subterranean clover will encourage, not suppress, slender thistles. Since grazing animals generally do not eat slender thistles the presence of thistles in pastures at densities commonly occurring in Victoria considerably reduces pasture production.