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dc.contributor.authorReuter, T
dc.contributor.authorAkra, F
dc.contributor.authorOpare, S
dc.contributor.authorKrishnamurthi, K
dc.date.available2020-01-21T12:00:34Z
dc.date.issued2019
dc.identifier.citationReuter, T., Akra, F., Opare, S. & Krishnamurthi, K. (2019). Global Hunger on the Rise: Development Professionals Perspectives
dc.identifier.urihttp://hdl.handle.net/11343/233898
dc.description.abstractWorld hunger is likely to increase under the now inevitable conditions of catastrophic climate change. The best strategy to counteract this is to adapt, primarily by increasing crop diversity, supporting small sustainable farms, relocating agricultural production in a timely manner and working towards an international food security pact for mutual aid. Secondly, we need to mitigate climate change by reducing emissions from land-use changes, such as deforestation, while protecting prime agricultural land from encroaching urban development. Priorities should apply so that agricultural land is used to produce food for direct human consumption rather than for animal feed, and healthy nutritious food rather than industrial crops (oil/, sugar) that compromise human health.
dc.titleGlobal Hunger on the Rise: Development Professionals Perspectives
dc.typeScholarly Contribution
melbourne.affiliation.departmentAsia Institute
melbourne.source.titleDevelopment Aid
melbourne.identifier.arcDP170100508
melbourne.elementsid1430289
pubs.commissioning-bodyDevelopment Aid
melbourne.openaccess.urlhttps://www.developmentaid.org/#!/news-stream/post/49563/global-hunger-on-the-rise-development-professionals-perspectives
melbourne.openaccess.statusPublished version
melbourne.contributor.authorReuter, Thomas
melbourne.identifier.fundernameidAUST RESEARCH COUNCIL, DP170100508
melbourne.accessrightsAccess this item via the Open Access location


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