TY - JOUR AU - Blay-Palmer, A AU - Carey, R AU - Valette, E AU - Sanderson, MR Y2 - 2020/12/16 Y1 - 2020/05/18 SN - 0889-048X UR - http://hdl.handle.net/11343/254360 LA - English PB - SPRINGER T1 - Post COVID 19 and food pathways to sustainable transformation DO - 10.1007/s10460-020-10051-7 IS - Agriculture and Human Values VL - 37 IS - 3 SP - 517-519 ER -