TY  - JOUR
AU  - Blay-Palmer, A
AU  - Carey, R
AU  - Valette, E
AU  - Sanderson, MR
Y2  - 2020/12/16
Y1  - 2020/05/18
SN  - 0889-048X
UR  - http://hdl.handle.net/11343/254360
LA  - English
PB  - SPRINGER
T1  - Post COVID 19 and food pathways to sustainable transformation
DO  - 10.1007/s10460-020-10051-7
IS  - Agriculture and Human Values
VL  - 37
IS  - 3
SP  - 517-519
ER  -